Healthy Recipes by the FOOD Programme

Recipes
that are always balanced
and often traditional,
suggested by European chefs.

Discover our recipes

Vegan interpretation of Ukrainian Borscht

Vegan interpretation of Ukrainian Borscht

Main course - Austria
“Lagareiro” style octopus served with small “à murro” smashed potatoes

“Lagareiro” style octopus served with small “à murro” smashed potatoes

Main course - Portugal
Crushed green peas and trout

Crushed green peas and trout

Main course - Czech Republic
Chicken thighs with aromatic herbs

Chicken thighs with aromatic herbs

Main course - Italy

See more recipes

Chefs

Msamddak

Thamer Msamddak Le Cham’s
(2019)

chevron_right
Panoš

Ondřej Panoš Spojka
(2019)

chevron_right
Silverstein

Mark Silverstein 22b
(2019)

chevron_right

See all chefs

Restaurants

22b

22b

Sint-Vincentiusstraat 22b-24, 2018 Antwerp, Belgium

chevron_right
Kaša

Kaša

Cintorínska 9, Bratislava, Slovakia

chevron_right
Caru’ cu Bere

Caru’ cu Bere

Address: Stavropoleos 5, historical district, Bucharest

chevron_right

See all restaurants chevron_right